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Just as multiple passengers can share one car to save on cost, multiple shippers share space in a reefer LTL truck, keeping their shipments cool and protected without paying for the whole truck. This is beneficial for businesses to transport small batches of temperature-controlled items. But what are the pros and cons of this?...

Imagine a world without refrigerated delivery - a world where transporting perishable goods and pharmaceuticals faces extreme limitations at every stage of the supply chain...

We are all used to fresh produce arriving as crisp as the day it was harvested or a life-saving vaccine delivered with its potency intact. But behind these common things lie many complex processes forming the science of temperature-controlled delivery...

From the customer’s perspective, same-day refrigerated delivery might appear similar to regular shipping. However, it’s a complex process requiring the coordination of multiple resources, from fast pickups to advanced route planning for efficient delivery. So, how does it work behind the scenes?...

Many perishable goods and pharmaceuticals need to be delivered within a specific temperature range right to the final delivery door. Failure to do so can result in the loss of their consumer value and can even make them dangerous for consumption, leading to illnesses and, in severe cases, death. This is where refrigerated last-mile delivery services come into play...

For everyone in the food and beverage industry, it’s no secret that food and beverage shipments are highly vulnerable to transportation conditions. Failing to maintain the necessary safety standards from production facilities to store shelves can drastically reduce shelf life and negatively impact the health of both animals and people. This is where food-grade trailers make a difference...